Almonds: sourcing Datça’s finest
Almonds are at the heart of the way of life for residents in this region of Southwest Turkey. By Chris Drum Berkaya Photos by Merve Göral Wintry weather might be…
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Bodrum bakla: lezzet Sandığı’dan bir hazine
Torino, Patmos, Foça, Milas ile Bodrum’da görücüye çıkan Gambilya favası, Avustralya Yemek TV programlarına konuk oldu ve bir Melbourne restoranının menüsünde yerini aldı. Yazı Chris Drum Berkaya Bodrum Slow Food…
Gambilya fava: a well-traveled legume
The delectable gambilya fava puree has been showcased in Turin, Patmos, Foça, Milas, and Bodrum, has been featured on an Australian Food TV series, and got a place on the…
Prickly pears: spiky treat from around the world
If you see a thick, succulent plant covered in spines and crowned with bright pink fruit, it’s probably a prickly pear. The plant thrives in the arid, rocky areas along…